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Great tasting coffee starts with the highest quality green coffee beans. At Highland Coffees we bring in exceptional green coffees imported from the classic countries of origin. We seek sustainably-grown coffees that not only taste great but also help protect the earth. These coffees enhance the lives of farmers and their families and help to strengthen their communities. We carefully roast our coffees in small batches throughout the week in our Probat roaster, located right in our shop. Once roasted, the beans are packaged for our retail selection, sent to customers of our online store, or they are used to make all of the coffee drinks we offer in the shop.
Freshness is fleeting. Coffee loses much of its subtlety and depth of character in only two weeks after roasting. The way to deliver great coffee is to create the shortest distance between the roaster and the customer. Roasting in-shop, just steps away from the retail shelf, enables us to bring outstanding coffees at their freshest to our customers.